I am a Bachelor of Science in Accounting graduate with over 10 years of experience as a Manager at Jollibee, and I’m currently working in Canada as a Food Service Supervisor. My background includes leadership, inventory control, customer service, and handling tasks like petty cash, sales reporting, and permit processing. I am flexible, eager to learn, and hardworking, with a strong commitment to delivering results. While I continue to grow in the food industry, I’m also open to opportunities where I can apply my accounting knowledge and continue developing professionally.
Experience: 10+ years
Effectively prioritizing tasks to ensure smooth operations and meet deadlines.
Experience: 5 - 10 years
Maintaining high standards for product and service quality.
Experience: 10+ years
Demonstrating dedication, reliability, and a strong commitment to excellence.
Experience: 5 - 10 years
Monitoring stock levels and ensuring accurate inventory control to minimize loss.
Experience: 10+ years
Delivering exceptional service and efficiently resolving issues in fast-paced environments.
Experience: 10+ years
Leading, training, and motivating teams to achieve operational excellence and meet targets.
Experience: 5 - 10 years
Designing and implementing training programs to enhance employee performance.
Experience: 10+ years
Clear and professional communication with team members, customers, and management.
Experience: 5 - 10 years
Quickly identifying issues and implementing practical solutions.
“For years, I maxed out my hours, got burnt out, and the quality of my work would start to go down. I decided to take the leap, hire correctly, and now it frees up my time to focus on growing the business.”
Tyler Gies
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