i work at the bank for 19 years from opening of account to cash custodianship. I used to process payrolls, remittances, payments, sundries, loans, atm balancing, civ balancing, telemarketing, cross selling, withdrawals and deposits, and i am a customer service oriented person.....Aside from banking experiences i have a skills in culinary i graduated with certificate at Center for Culinary Arts and have my on-the-job training at Cravings Restaurant...
“I have a team of 6 VA's that pretty much do everything for me”
Elishama Jiles
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