As mentioned above, my work experience is in all facets of operations in a food industry particularly in fast food restaurants.
I lead store managers and staff in achieving their performance targets.
Sets growth and improvement targets for the store assigned.
Formulates and implements programs to achieve operational efficiency.
Implements special projects such as cost feasibility studies for proposed or ongoing programs.
Formulates local marketing plans.
Prepares ports and analyses setting forth progress, adverse trends and appropriate recommendations or conclusions.
Supervises the daily operations of the store in a specified area.
Manage sales and financial performance .Key troubleshooter for store operational issues and problems. Efficiency planning and budgeting. Responsible for all facets of lessor relations for the store. Ensures all facets of quality control.
Formulates strategies to attain sales objectives. Ensures the strict compliance with cash and inventory controls. Responsible for the management of operating expenses and food costs. Serves training and coaching needs of subordinates.
Monitor Key Results Area (KRA) adherence, performance appraisal and imposed discipline to the rest of the management team and staff and perform other related duties incidental to the work described herein
“My Filipino specialist who is absolutely amazing..go get your OFS today!”
Eden Einav
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