WAITER

Waiter is responsible and are not limited to, assisting and welcoming guests, taking orders and serving meals, clearing tables then setting them up for new arrivals. Providing a dining experience that meets guest ---------- ndidate must possess at least Bachelor's/College Degree in Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
At least 2 Year(s) of working experience in the related field is required for this position.
Wiling to be assigned in BGC, Taguig.