Bodega Manager

Bodega Manager Job Duties:
1. Maintains receiving and distribution operations by initiating, coordinating, and enforcing program, operational, and personnel policies and procedures.
2. Controls inventory levels by conducting physical counts; reconciling with data storage system.
3. Completes bodega operational requirements by scheduling and assigning employees; following up on work results.
4. Maintains bodega staff by recruiting, selecting, orienting, and training employees.
5. Maintains bodega staff job results by coaching, counseling, and disciplining employees; planning, monitoring, and appraising job results.
6. Contributes to team effort by accomplishing related results as needed.